Casimir (French bistro, East Village)
NY Sidewalk Review
Menupages Review
Location:
103 Avenue B
east side of the street, between 6th and 7th Streets
Cuisine:
French bistro
The last time I went to a French bistro of note, it was Rue 57. I'm sure there are plenty of great French bistros in NYC, and Casimir certainly lives up to it.
The menu items are on the pricey side for what you would consider for bistro food, the entrees range from $16.00 up. But who (outside of vegetarians, non-meat eaters, etc.) doesn't like steak frites?
I of course, carnivore that I am, went for the steak tartare. Just the right amount of seasonings laid out in palette form for you to choose, including ketchup, mustard, garlic, parsley, capers, anchovies, and onions. Pre-mixed with the raw egg, and minced well.
Do I recommend this place? The food was good, there was a wide variety of seafood, meat, and non-meat dishes, and a garden in the back.
Sure. If you're in the area.
Menupages Review
Location:
103 Avenue B
east side of the street, between 6th and 7th Streets
Cuisine:
French bistro
The last time I went to a French bistro of note, it was Rue 57. I'm sure there are plenty of great French bistros in NYC, and Casimir certainly lives up to it.
The menu items are on the pricey side for what you would consider for bistro food, the entrees range from $16.00 up. But who (outside of vegetarians, non-meat eaters, etc.) doesn't like steak frites?
I of course, carnivore that I am, went for the steak tartare. Just the right amount of seasonings laid out in palette form for you to choose, including ketchup, mustard, garlic, parsley, capers, anchovies, and onions. Pre-mixed with the raw egg, and minced well.
Do I recommend this place? The food was good, there was a wide variety of seafood, meat, and non-meat dishes, and a garden in the back.
Sure. If you're in the area.
1 Comments:
There are many French bistros in NYC. $16 is a little bit expensive. Jules Bistro is also a great place to eat authentic French food. The prices are reasonable.
Cathy
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